By Betty Murray “Gluten-Free” is a term that has gained a lot of popularity over the last few years, but what does gluten-free really mean? Gluten is a protein composite found in wheat, barley, rye, and triticale (a cross between wheat and rye). Gluten causes inflammation in the small intestines of people with celiac disease. Some […]
read more-
17000 Preston Rd, Ste. 400, Dallas, TX 75248
- Schedule Your Appointment
- (972) 930-0260